With an array of irresistible hood, hob and oven deals, there’s something for everyone!
Check out the Bundles of Fortune, where you will receive a complimentary Mayer Induction Cooker MMIC1619-RD with any purchase of the listed bundles.
If Induction Cooking is more your speed, flip to the Pearls of Prosperity bundles where you will receive a complimentary Mayer 1.6 L Pressure Cooker MMPC1650 with purchase of the bundles.
Finally, take a look at the Elemental and Magnum series wine chillers for all your New Year hosting needs. Receive a complimentary Jamie Oliver Bottle Opener & Corkscrew Set and/or SPIEGELAU 5 pc Decanter & Glass Set with purchase of these sleek home must-haves.
Preserving food is the most crucial step at the end of your Christmas dinner. If it is not done correctly, you will have to throw all of it away or risk food poisoning.
Let’s look at the details
Keeping chicken or meat overnight in the fridge
Chicken is probably one of the most versatile poultry in the market. It can be used as a core ingredient in many recipes ranging from pastas to simple sandwiches. For cooked sliced chicken, it can be kept in the refrigerator for up to two days while a cooked whole chicken can be kept in the refrigerator for up to three days. The chicken should be refrigerated no later than two hours after it has been cooked.
Keeping cooked potatoes overnight
Cooked potatoes are great to go with any meal so you really don’t want to see these golden treats go to waste. For cooked potatoes, they can be refrigerated within four hours after it has been cooked. Any longer and bacteria will build up. Simply let them cool and store them in a plastic container or a resealable plastic bag and place in the refrigerator. The cooked potato will remain good for around two to three days without losing its flavor and texture.
How to keep wine fresh after opening the bottle
Wine is a strong essential part of every Christmas dinner. Despite being strong it is also extremely delicate and needs to be kept well to retain is freshness and aroma. It can be difficult to finish a bottle of wine in a single sitting as it is meant to be slowly savored and sipped. Eventually the wine loses its flavor and just feels empty. Fortunately there are ways to enjoy your leftover wine another time after popping the cork. Firstly, never store the bottle of wine on its side as it increases the amount of surface area that is exposed to air. When air is exposed the wine, it will oxidize and turn to vinegar. Secondly, never leave the wine near a place where it is exposed to too much sunlight as it will cause the wine to discolor. Lastly, refrigerate it after closing the bottle with the cork or pour the wine into an airtight bottle.
1/ Mix turkey, tomato and lettuce into a bowl. 2/ Put bread into toaster, remove bread when toasted. 3/ Put mozzarella cheese on the toasted bread. 4/ Spread the mixture on the toasted bread and top it with another slice of bread.
1/ Preheat oven to 200 degrees. 2/ Wash the potatoes and dry with kitchen towels. 3/ Rub olive oil and salt around the potato and Pierce the 3 times with fork on one side. 4/ Place the potatoes on baking sheet and bake for about 45 minutes. 5/ Serve with butter, cheese, chives, sour cream or any toppings of your choice.
Once again we are approaching the most
wonderful time of the year. Everyone is rushing out to pick up presents for
their friends and loved ones. But why do we give gifts during Christmas? This
tradition has become part of our lives yet we do not have clue what it is
Well there is no time like the present to find out. Let’s look at one of the biggest questions
amongst adults and children alike. Who on earth is Santa Claus and is he even
real? The answer to that is yes, Santa Claus is actually Saint Nicholas and his
story goes like this. He was born in Myra (modern day Turkey) into a wealthy
family. He was a very charitable man who would help everyone who he could thus
he had a great reputation among the community for his kindness. Soon he found
out about an old man with three daughters. Back in the day families had to pay
a sum of money called a dowry to the family of the groom in order to marry off
their daughters. Unfortunately this man did not have the money to pay the dowry
for his daughters which meant that his daughters could not get married. One
night, Saint Nicholas dropped a bag of gold down the old man’s chimney so that
he would be able to marry off his daughter. Saint Nicholas did this again when
it was time for the second daughter to get married. The old man desperately
wanted to know who the kind soul that was helping him was, and so he hid by the
fire every night till he identified that the secret giver was Saint Nicholas.
Saint Nicholas begged the old man not to tell anyone that we he was the one
giving these gifts as he did not want to draw attention to himself. However,
soon enough the story came out and everyone started to think that every mystery
gift came from Saint Nicholas.
Today, we give gifts to our loved ones to
show our affection. Christmas is the most magical time for us to spend time
with children sharing stories about Santa Claus while they prepare cookies and
milk anxiously waiting for their gifts to appear under the Christmas tree. It
is also a time of reunion for families where everyone no matter how busy they
might be, gather under one roof sharing about their lives and forge stronger
bonds.The giving of gifts during Christmas is
tradition is a beautiful thing and everyone should enjoy it throughout their
Here at Mayer, we wish to support the spirit of giving by offering
eye-catching discounts on our merchandise this Christmas! Pick a great product
for your loved ones or even get them for yourselves to deliver to your family a
friends the best gift of all, a perfect Christmas dinner. Mayer wishes you and
your loved ones a very merry Christmas!
PS. Rush down to our Christmas Sale at Singpost centre for some attractive grabs for you company event or family gift exchange! Spend above $300 to get free delivery.
1/ Rub the turkey inside and out with kosher salt and place it into a pot with cold water. Cover the pot and refrigerate it overnight allowing it to soak in the salt water mixture.
2/ Preheat oven to 175 degrees. Rinse the turkey thoroughly and discard the brine mixture.
3/ Melt butter in a saucepan over medium-low heat. Remove it from the heat when it’s three-quarters melted, then stir until completely melted.
4/ Chop the carrots, celery and onions into small pieces.
5/ Brush the turkey with 1/4 cup melted butter. Place the turkey on a roasting rack in a shallow roasting pan. Stuff the turkey with 1 onion, 1/2 the celery, 1/2 the carrots, 1 sprig of basil, and the bay leaf. Scatter the remaining vegetables and basil around the bottom of the roasting pan, and cover with the rice vinegar.
6/ Roast uncovered for 4 hours in the preheated oven. Carefully turn the turkey breast side up about 2/3 through the roasting time, and brush with the remaining 1/4 cup butter. Allow the turkey to rest for 30 minutes before carving to prevent the turkey from drying out and losing its flavor.
What is Christmas without some succulent oven roast turkey? Here is an easy roast turkey recipe that is sure to enrich your Christmas. Turkey is also good for your health as it is high in zinc, vitamin B, phosphorus, tryptophan, selenium and protein.
Did you know that a simple fruit juice can change your quality of life? Fruits and vegetables contain vitamins and minerals that are essential for the body to maintain good health. With plenty of Mayer’s quality blender options to choose from, you’re key to a healthy vitamin rich life is right in front of you. We have prepared seven quick and easy recipes for you to try out daily for a week with an under five-minute preparation time. Pair the juice with a workout simple workout routine and you will experience the difference. Hidden deal included.
Come join us as we celebrate this special occasion at the SUNTEC Convention Centre Level 2, Crescent Hall, from 26 to 28 October 2018 (Friday - Sunday).
- Daily Live Product Demo
- Sure Win Lucky Dip
- Games & Activites
- Cake Demonstration Workshop
Also, here's a special shout out to all 1968 & 1987 babies! Show us any of your personal document as a proof of verification and download our Mayer Mobile App to get a FREE goodie bag worth $50! Only limited quantities available each day, while stocks last!
Date: 26 - 28 October 2018 (Friday - Sunday)
Time: Fri & Sat - 10AM to 10PM | Sun - 10AM to 8PM
Venue: Suntec Convention Centre Level 2, Crescent Hall
(Directly opposite Cool de Sac & next to entrance of link bridge to Marina Square)
1/ Mix powdered sugar, Meringue powderand cold water. Beat for 5 minutes.
2/ Take 3 quarters of the frosting and use it as white icing. Make dots on the baking traying.
3/ Take the remaining quarter of the frosting and add black food colouring to it.
4/ Add the black icing on top of the white icing.
5/ Dry for 18 hours before using.
6/Mix flour, sugar, baking powder and salt together.
7/ Mix warm milk, melted butter, eggs and vanilla extract together.
8/ Pour the mix in step 1 into step 2. Blend the mix and ensure it is still lumpy.
9/ Scoop one cup of mix into the centre of the waffle plates.
10/ Remove when waffle cup is golden brown.
11/ Place ice-cream on the waffe cup. Add eyes icing on top of the ice-cream.
12/ Add gummy worms or strawberry syrup on it.
1/ Boil water until steaming hot. Add green tea bag and allow it to be brewed 3 minutes. Remove green. tea bag. Pour and stir honey into tea until it dissolves.
2/ Combine frozen blueberry, banana, and soymilk in blender.
3/ Add green tea into blender. Blend until smooth. Pour smoothie out and serve.
Exciting and irresistible deals coming up from today till Friday (3rd October - 5th October)! EXCLUSIVE on Mayer App, different items will be going at different prices each day, with ONLY LIMITED QUANTITIES AVAILABLE. Check out our special deals HERE!
So hurry download the Mayer App & sign up NOW, be ever ready to avoid disappointments!
1/ Stir together olive oil, salt, and garlic powder in a medium bowl
2/ Slice the sweet potatoes very thinly.
3/ Soak the sweet potatoes slices in cold water for 30 minutes
4/ Drain and pat dry the slices thoroughly with a dry cloth. Repeat multiple times until completely dry.
5/ Add sweet potato into the seasoning prepared earlier, and toss well to coat.
6/ Lightly coat air fryer basket with cooking spray. air fry the sweet potatoes in batches at 200°C for 20 minutes, flipping the chips every 7 to 9 minutes. If it is still not crispy, air fry for additional 5 minutes.
1/ Placed washed white rice, oats & millets into inner pot, then add water until level 4/5 (using our MMPC1650).
2/ Close and lock cover. Press "Rice" button.
3/ Press start. When rice is cooked, stir rice & serve with soya sauce chicken wing.
We are in the midst of upgrading our internal system, sorry for the inconvenience caused!
During this period, you might be facing slow service, but fret not, we have prepared user guide for you to self help. Click here.
In line with PDPA direction, we are reconstructing our registration form, meanwhile, we really appreciate if you could recreate a new account using the same email address if you haven't create it before or in the former system. If you have create an account via the app earlier, you can continue to access it with the username and email.
PS. Do you know we have launched our mayer app which enable you to keep up with our events, promotions and warranty registration? Download it now in Play store or iTunes. For more info, you can check out the video here!
1/ Wash rice & soak for 4 hours. Drain add in alkaline water & soak for 1 hour.
2/ Steam coconut with 1/4 tsp salt, set aside
3/ Tear banana leaves into 1/2 strips, boils in water till soft. Dry with cloth.
4/ Drain the rice & put in a bowl. Wrap banana leaves into cone shape fill with 2 tbsp of rice & press to flatten the rice.
5/ Fold the open downwards to form a triangle fasten with tooth pick to prevent it from opening during cooking
6/ Put in Mayer Pressure Cooker water level 7 press menu "BEANS/TENDONS" to start.
7/ When cook, drain & cool, serve with coconut & gula melaka syrup.
Mayer cooking workshop are complimentary (one time) for customer who purchase either a Mayer MMAO24 Air Fryer Oven or Mayer MMPC6062 Pressure Cooker. (T&C apply)
Also open to public who wish to Sign Up for the class which is chargeable at $40/pax. Seats are limited and on first come first serve basis. Confirmed seat is only secured upon full payment prior to the start of class.
Schedules as follow:
MMAO24 Cooking Demo Class : 08 December 2019, Sunday, 11am - 1pm Sign Up
MMPC6062 Cooking Demo Class : 08 December 2019, Sunday, 3 - 5:30pm Sign Up
T&C for Complimentary Class:
Complimentary classes are valid for product (MMAO24 / MMPC6062) purchases before 2nd December 2019.
Each complimentary class is only entitled for 1 pax; for additional pax, a fee of $40 is chargeable. (Inclusive of children 3years old and above)
Registration is on first come first serve basis.
Upon confirmation of complimentary class slot, no cancellation is allowed.
Original tax invoice must be presented on the day of class as proof of purchase.
Chinese New Year with Mayer’s Cooking Workshop! Join us and learn how to cook
your Lunar New Year Dishes using Mayer Electric Double Boiler with Home Cook Jasmine
Chinese New Year Cooking Workshop is complimentary for customers who purchased
a Mayer Electric Double Boiler (MMDB35).
workshop is also open to public for those who are keen, or who wish to learn
more on the usage of Mayer Electric Double Boiler before purchasing one, with a
chargeable class fee of $75/pax (with $50 OFF purchases*). Confirmed seats are
only secured upon full payment during registration of class.
Cooking Workshop Session details are as follows:
DEMO CLASS ALERT! Cook healthy this Christmas with Mayer x Share Food Singapore at SingPost Centre, L1 Atrium on 8 & 9 Dec! Grab your seat & register now at $25 to learn Cooking Tips & Tricks by Home Cooks Shartini & Anne Leong using our latest appliances...
Celebrate Mid-Autumn Festival with Mayer! Join us this weekend (22 & 23 September) at Causeway Point Showroom #03-13, as Home Chef Shartini demonstrates Baked Chocolate Mini Mooncakes with Coffee Filling and Rose Lychee Mini Cupcakes...
What's more? First 30 Customers get to take home these sweet treats!