Succulent Cupcakes (Chocolate Salted Caramel)

S$ 98.00
00% of 100
Chef Shartini
July 13, 2020 | 11:00 AM - 2:00 PM | Venue: Aperia Mall
Stock : 4
In stock

Share On Social Media:

Succulents are an ever chic and trendy way to spruce up a setting and this bake definitely scores big on style points! ⁠More importantly, it is even bigger on flavour -- with decadent chocolate and salted caramel mingling for a garden of flavour and texture. ⁠Join Chef Shartini in creating these mini cups of happiness and bring home your in class bakes to enjoy even more!

You will learn to:

  1. Create Chef’s signature gooey chocolate cupcakes from scratch.
  2. Prepare fillings, Salted Caramel sauce.
  3. Pipe succulent plant design onto the cupcakes.

NOTE-
Menu items may contain or come into contact with wheat, eggs, nuts, milk, and other allergens. Please leave us a message if you require more information. Recipes do not contain pork, lard, or pork or lard elements.

This is a hands-on class. Each participant will have their own work area.

SAFETY MEASURES-

  • Class sizes are restricted to 4 and below such that not more than 5 persons will be in the studio at any given time. 
  • Each participant has their own personal work station – sharing of work stations is not allowed.
  • Participants must wear a face mask at all times while in the studio
  • Temperature checks and safe entry checks will be taken before entering the studio
  • The studio is sanitized before and after all classes

Conducted by Chef Shartini of @shartinisfoodjournal

Home Chef Shartini from Shartini’s Food Journal is an experienced cake baker and decorator.

Her specialties include a repertoire of birthday cakes, sliced cakes and of course, cupcakes with a fusion of flavours, to give you a medley of taste at the very first bite!

Instagram: @shartinisfoodjournal

Write Your Own Review
You're reviewing:Succulent Cupcakes (Chocolate Salted Caramel)
Your Rating