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Chocolate Overload Unicorn Cake by Chef Shartini | 15 Nov 2019 (Fri) | 11am – 2pm
Regular Price: $160.00
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Date: Friday, 15 Nov 2019
Time: 11:00 AM - 2:00 PM
Type of Class: Hands-on class (pair or group work may be involved)
Class Capacity: 12 pax
Class Fee: $160/pax or $300 for 2pax
Venue: Aperia Mall, #02/02. 12 Kallang Avenue, Singapore 339511endif; ?>
There can never be enough chocolate – and this chocolate overload cake embodies that delectably. Get your dose of chocolate with Chef Shartini as you create a tall cake literally dripping with goodness to satisfy all your chocolatey desires. Top off this chocolate wonderland with an adorable unicorn designed outer frosting to make it even more irresistible! What’s more, bring home your entire in-class creation to spread the chocolate joy!
Menu items may contain or come into contact with wheat, eggs, nuts, milk, and other allergens. Please leave us a message if you require more information. Recipes do not contain pork, lard, or pork or lard elements.
This is a hands-on class; pair or group work may be involved.
Conducted by Chef Shartini of @shartinisfoodjournal
Alternative way to sign-up
Scan QR code to PayNow class fee
Amount to PayNow: E.g. $148.00/pax for each class
Screenshot confirmation of PayNow transfer & send us a message on Facebook in this format:
4.Class: e.g. Chocolate Mango Cake
Confirmation of sign-up will be sent via Facebook message & email 1 day before the class.
All classes will be conducted at M Studio located at #02-02/03 Aperia Mall, 12 Kallang Avenue, Singapore 339511. Sign-up closes 2 days before the scheduled class.
Home Chef Shartini from Shartini’s Food Journal is an experienced cake baker and decorator.
Her specialties include a repertoire of birthday cakes, sliced cakes and of course, cupcakes with a fusion of flavours, to give you a medley of taste at the very first bite!